Rapid food pesticide residue test for fruit

<br> <br>Scope <br> <br>Widely used <br>in vegetables, fruits, food, tea and organic phosphorus and carbamate <br>pesticides residues in soil for the rapid detection of. Suitable for all levels <br>of agricultural inspection center, production base, farmers markets, <br>supermarkets, health, environmental protection, Gjestgiveri Hotel and other <br>fields. <br> <br>  <br> <br>Technical <br>Parameters <br> <br>The <br>absorbance value range: 0-3.0AbsInhibition <br>rate measurement range: 0-100%Stability: <br>≤ ± 0.01AbsThe <br>accuracy of ± 0.01Abs:Repeatability: <br>≤ 1%The <br>detection wavelength: 412nmDetection <br>channel: independent 8 channel detection, which can simultaneously detect 8 <br>samplesDetection <br>method: enzyme inhibition methodThe <br>detection time: 1-999 secondsDisplay mode: button, 240*128 displayThreshold setting: according to different <br>reagent used to set positive threshold in 0-100%Data storage: a data storage, query and <br>print functionsPrint function: built-in thermal printerSelf-check function: has the boot and zero <br>adjustment function, repeatable features automatic detection; available, <br>according to the test date and sample number print and delete data; data <br>processing, statistical analysis and remote upgrading through an external <br>computer.Communication interface: RS-232, more than 2 <br>USB interfaceDimensions: 360mm*310mm*120mm (length * <br>width * height)Environment temperature: 5 °C ~ 35 °CRelative humidity: not more than 85%Power source: 220V, 50Hz, and can be <br>equipped with on-board power supply